Thursday 30 April 2015

Mutton roast

Mutton roast

Again a yummy non veg recipe.I love mutton curry than any other mutton recipes. But this roast I have tasted from my friends home forced me to prepare it in home. It will go well with rice , roti , Appam, puttu , idly etc...I'm sure you will love this version

Ingredients :

  • Onion : 2 big
  • Ginger : 1" piece
  • Garlic : 8 cloves
  • Chilly powder : 1tblspn
  • Coriander powder : 2tblspn
  • Garam masala powder : 2tspn
  • Curry leaves
  • Water : 1/2 cup

To marinate :

  • Mutton : 1/2 kg
  • Turmeric powder : 1/2 tspn
  • Chilly powder : 1tspn
  • Salt

To temper :

  • Cinnamon / patta : 1stick
  • Clove / grampoo : 3
  • Cardamom / elakka : 3
  • Fennel / perum jeerakam : 1/2 tspn
  • Oil

Method :

  • Marinate washed mutton pieces with all the ingredients listed under "to marinate "
  • Heat apan with oil.
  • Add all the ingredients listed under "To temper ".Let it splutter..Now add chopped / sliced onion and saute it well.Add salt also
  • Make ginger garlic paste and set aside.
  • Now add ginger garlic paste.Saute it well till it leave the raw smell.
  • Now add coriander powder, chilly powder , and garam masala powder. Mix it well.
  • Add in marinated mutton pieces.
  • Mix it well with all other ingredients.
  • Now add 1/2 cup of water and cook it in either pressure cooker or pan.
  • If you are using pressure cooker after one whistle keep the flame in simmer mode. (mine took 5 to 7 minutes.)
  • Once the mutton cooked well roast it  in low flame.
  • Mutton roast is ready to serve!
Mutton roast

sending this recipe to delectable flavours


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