Thursday, 11 June 2015

Masala kappalandi / Masala peanut peanut

A tea time snack recipe.It is our habit to take some thing with evening tea.If it is a rainy evening no doubt..I need hot tea with any snacks item. It is a spicy and easy to prepare snack and i'm sure all will enjoy..

 Masala kappalandi / Masala peanut peanut

Ingredients :

  • Peanut / Kappalandi / Verkadalai : 1 cup
  • Besan flour / Kadalamavu : 4 tblspn
  • Rice flour : 1 tblspn
  • Chilly powder : 1.5 tspn
  • Turmeric powder : 1/4 tspn
  • Curry leaves : 1 spring
  • Water 
  • Salt
  • Oil

Method :

 Masala kappalandi / Masala peanut peanut

  • Mix all the ingredients by adding little by little water,except oil and peanuts .
  •  Batter should be thick.Keep it aside for 15 minutes.
  • Now heat a pan with oil.When it hot simmer the stove and add marinated peanuts
  • Fry it in low flame till the peanuts turn brown . Drain it in a kitchen towel
  • A good tea time snack for all is ready to seve
 Masala kappalandi / Masala peanut peanut


  1. Loved it. Only one confusion. I didn't get 1 spring. Could you give me the no. of curry leaves used?

  2. super to munch them all time:)

  3. Super crisp..perfect with a cup of tea or coffee..My hubby's fav:)

  4. I love it..perfect for my daughter's evening snack

  5. Vow Spicy and yummy too. Nice share Remya.

  6. This looks soooo good Remya!

  7. An interesting tea time snack. I think I have tasted something similar as this and would like to give it a try. These would serve well too for an American cocktail party or "Happy Hour"

  8. Easy to make tea-snack.
    As it is also tasty and nutritious, it can replace 'Maggi' which is facing a ban in India..!

  9. my fav to munch with evening cup of tea
    Enter to win giveaway in my blog


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