Tuesday, 19 August 2014

Cabbage thoran/Cabbage stir fry




Cabbage thoran/Cabbage stir fry




Another sadya recipe.Cabbage thoran is one of the  menu items served in Onam sadya.It is a dry vegetarian side dish.

Cabbage thoran/Cabbage stir fry

Ingredients:

  • Cabbage shredded : 1 cup
  • Ginger chopped : 1/2 tspn
  • Small onion /Onion (chopped ) : 1/4 cup
  • Turmeric powder : 1/4 tspn
  • Green chilly slited : 
  • Grated coconut : 1/4 cup
  • Salt
To temper :
  • Mustard : 1/2 tspn
  • Black gram / uzhunnu : 1/4 tspn
  • Dry red chilly : 1
  • Oil
  • Curry leaves : few

Method:


  • In a bowl combine shredded cabbage,chopped ginger,small onion,turmeric powder,green chilly and salt
  • Mix it well with your hand and keep aside
  • Heat a pan with oil,
  • Add mustard seeds and let it splutter
  • Now add black gram and red chilly .Wait for few seconds and add curry leaves.
  • Add  cabbage mixture to the pan and stir it  well.(don't add water)
  • Close the pan with lid and keep the stove in simmer mode.
  • After 2 to 3 minutes open the pan and add grated coconut to it.
  • Mix it well .
  • Close the pan and cook it for one minute
  • Now open the pan and stir occassionally
  • Yummy cabbage thoran is ready to serve

Note:

  • If you don't like coconut simply avoid it.
  • If you don't like smell of cabbage soak  it in water over night 
Cabbage thoran/Cabbage stir fry

16 comments:

  1. Delicious stir fry! Love this side dish!

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  2. Yummy Cabbage... My amma makes the same way and love it !

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  3. adding ginger and mixing the ingredients in the beginning itself is new for me... A good diet veggie it is.. :))) looks delicious :)

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    Replies
    1. Ginger will give a different taste ...

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  4. My fav stir fry.. but ur methos is new to me.. ll try this:)

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    Replies
    1. hope you wil let me know the result :)

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  5. looks delicious..perfect side dish with roti

    ReplyDelete
  6. Nice thoran preparation dear, looks tasty :)

    ReplyDelete

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