Vendakka varuthathu/Okra fry

                         Vendakka varuthathu/Okra fry

                   A simple, tasty and easy to prepare lunch box menu...With less ingredients a super tasty dish...No other words to explain...

Ingredients:

• Okra/ladies finger/vendakka:10
• Chilly powder:1&1/2 tspn
• Turmeric powder:1/4 tspn
• Salt
• Oil

Method:

• Wash the okra and cut both the ends.
• Wash it well.
• Make small vertical slits on it.
• Marinate it with salt.turmeric powder and chilly powder.
• Keep aside for 1 hour(I used to keep in fridge over night).
• Heat a pan with oil and shallow fry marinated okra.
• Serve it with rice.